Woodman's Artisan Bakery
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Freshly Baked Goods
Welcome to Woodman's Artisan Bakery! Discover the delightful world of our freshly baked goods. Explore our product section to discover new favorites!
Breads
Pastries
Our Specialty
Sweetness
At Woodmans Artisan Bakery, we handcraft our breads from scratch with care and passion. Our signature sourdough breads showcase rich flavors that are sure to delight. Enjoy the selection or take home our sourdough starter to enhance your own baking creations!
Café
Artisan Coffee & Tea
Indulge in our selections of coffee and tea haven, featuring Rare Breed Coffee. Each sip offers a rich experience, crafted to awaken your senses. Join us to indulge in exceptional and enjoy the art of brewing
Savor our mouthwatering, flaky croissant -our specialty! But that's just the beginning; we also offer a delightful assortment of other tasty that are sure to satisfy your cravings.
Events
Custom Event Services
Make your event extra special with delicious baked goods tailored to your needs. Whether it's a wedding or corporate gathering, our custom treats will delight your guests and enhance the occasion. Let us help you create unforgettable memories!
Introducing our sourdough starter, now available for purchase at Woodman's Artisan Bakery! Stop by and grab your starter today, and let your bread-making journey begin!
Boulangerie: A Bread Bakery
Welcome to our Bangerie! Here, you can explore our handcrafted levain breads made fresh every day.
Artisan baking means our delicious breads are handmade with love and quality ingredients. We take our time to let the dough rest and fold it over multiple times (literally) during the process to ensure a beautiful texture. The process takes a bit more time but it more natural, uses less chemical, and breaks down gluten for better digestion. Come by to taste delightful sourdough and European-style breads!
BAGUETTE
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A classic that is sure to please! Eat the same day with your dinner, baked sandwich, French onion soup, or meatball sub with melted cheese.
$5
COUNTRY RYE
Levain (SD - Sour Dough)
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This is our "beginners" bread. It has a artisan crust with a soft chewy crumb. The bread contains only 10% of rye flour and is a perfect first step to try artisan sour dough breads.
$7
FOCACCIA
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Beautiful round bread topped lightly with rosemary and parmesan.
Add cheese and toppings to make a Focaccia pizza, or slice it and top it with mozzarella/tomato and broil to warm for a crowed pleasing appetizer.
$8
LEINSAMENBROT
(SD - Sour Dough)
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German rye with flax seed that is a heavy bread with a hard outer crust and drier inner crumb. This hardy bread is wonderful thinly sliced and use for sandwiches, or open faced sandwich with Pastrami, grilled sandwich, toast, melted cheese and mustard.
$8
MULTISEED
Levain (SD - Sour dough)
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This wonderful bread has a crusty crust with a soft crumb consisting of 10% rye flour, flax, sunflower, and sesame seeds. A nice light bread loaded with amazing flavor.
$8
PAIN DE MEI
P.D.M.
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French white bread that is light and airy with soft outer crust with no air pockets. This bread makes a wonderful french toast, toast, sandwiches, bread crumbs, croutons, or stuffing.
$7
SEMOLINA
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A delightful light inner crumb bread. Sesame offers nice nutty flavor, which enhances any sandwiches, toast, or croutons
$8
SONNENBLUMEN
BROT
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This wonderful bread has a nice chewy crumb from a small amount of rye and oat meat and a nice little crunch from the flax and sunflower seeds. .
$8
YUKON DAVE
SD (Sour Dough)
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This crusty white bread is a nod to a gentleman we met named Dave who was very generous and offered us a piece of his sourdough starter from Alaska from sometime in the 1960's. This is a lightly soured flavored bread.
$8
50%WHOLE WHEAT
(SD - Sour Dough)
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A hearty crusty bread with an open soft chewy crumb. Think of this bread between our country loaves and our mountain bread for heartiness, not to light but not to heavy either.
$8
Pâtisserie: A Pastry Bakery
We offer delightfully light and flaky sweet breakfast pastries, transporting you straight to the streets of Paris. We believe in the art of handmade treats, crafted with care, love, and passion. You can taste the difference in every bite of irresistible creations. Come indulge in a little slice of Paris bliss!
CHOCOLATE
CROISSANT
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Rich dark chocolate filling with buttery flaky layers. Uses: Breakfast, dessert or snack
$4.50
CROISSANT
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Buttery flaky layers of goodness. A must have for any breakfast sandwich lunch sandwich, or simply a snack.
$4.00
KOUIGN-AMANN
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A traditional flaky croissant from Brittany France, with some extra sugar worked into the dough, for a caramelized buttery effect.
$4.00
BLUEBERRY
SCONE
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Soft scone with blueberries topped with sugar and baked. a scrumptious breakfast, dessert or snack.
$4.00
GERMAN
PRETZELS
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Traditionally made, baked and salted. Dip in mustard, cheese, chocolate or eat plain.
$3.00
DANISH
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It is made from layers of buttery, flaky dough that is laminated to create a light and airy texture topped with various flavors.